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National Hot Buttered Rum Day – January 17 – Comforting Winter Drink

National Hot Buttered Rum Day falls annually on January 17 and celebrates this warm alcoholic drink that contains, hot water, rum, butter, a sweetener and spices such as cloves, nutmeg and cinnamon.

Even though the season of holiday cocktails is behind us, the desire for something warm and comforting to drink during the cold is not! That’s where National Hot Buttered Rum Day comes in.

Keep reading for ways to celebrate this national cocktail day, its history and get a recipe for homemade hot buttered rum at the bottom of the post.

A clear mug of hot buttered rum against a black background with a text overlay to the left of it that says National Hot Buttered Rum Day, January 17.

How to observe National Hot Buttered Rum Day

Looking for a creative way to celebrate this national day? Try one of the ideas below:

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Hot buttered rum is often served during the holidays

The history of hot buttered rum

Hot buttered rum is considered one of the oldest mixed drinks in America.

We can thank our early ancestors for the tradition of hot buttered rum. During the mid 1600’s, Jamaica began exporting molasses, from which rum is distilled, to Colonial America.

The first distilleries in New England opened and then early colonists began adding distilled rum to hot beverages, which ended up with the creation of hot buttered rum.

Hot buttered Rum drink

More January 17 national days

Did you enjoy learning about National Hot Buttered Rum Day? Well you’re in luck, January 17 is host to more than just one national day! 

Here is a complete list of all the January 17 national days:

For more reasons to celebrate this month be sure to check out this list of national days in January and these January food holidays.

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It's #NationalHotButteredRumDay on January 17. Warm yourself to the bones with this comforting winter drink. 🥃 Share on X

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Watch our YouTube video to learn about more January food and drink days.

Hot Buttered Rum Day is January 17

Here is a recipe for homemade hot buttered rum from scratch. Print it out below and make one to celebrate the day.

Yield: 1 drink

Hot Buttered Rum Day Recipe

Hot Buttered Rum Day Recipe

This delicious drink is a combination of dark rum, spices and butter. It is perfect for the cold days of winter.

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 1 tablespoon of butter - softened
  • 1 teaspoon ​brown sugar
  • 1 dash ground ​​cinnamon
  • 1 dash ​ground nutmeg
  • 1 dash ​ground allspice
  • 1 dash pure vanilla extract
  • 2 ounces ​​dark rum
  • 5 ounces water (hot)
  • Optional: Cinnamon Stick

Instructions

  1. Place the butter, sugar, and spices into the bottom of a heavy glass or mug.
  2. Mix well with a muddle.
  3. Pour in the rum, and top the glass with hot water.
  4. Stir well.
  5. Garnish with a cinnamon stick if desired and enjoy.

Nutrition Information:

Yield:

1

Serving Size:

1

Amount Per Serving: Calories: 252Total Fat: 12gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 31mgSodium: 99mgCarbohydrates: 5gFiber: 1gSugar: 4gProtein: 0g

Nutritional information is approximate due to natural variation in ingredients and the cook-at-home nature of our meals.

Did you make this recipe?

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D. Rouse

Friday 22nd of January 2021

In 1976 I had hot buttered rum in a Colonial Williamsburg restaurant to accompany my Game Pie. It had ONLY hot rum and unsalted butter; NO sugar and NO spices. Now every "recipe" I see for this warming beverage is loaded with sugar and has added spices, and even other adornments. Surely historical Colonial Williamsburg had the correct, original, recipe; simply hot rum and butter, just as the name of this beverage states. Not much of a drinker beyond occasional wine, I remember being startled when first I tasted it! Fond memories........

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