Thanksgiving is right around the corner and dessert is a big part of the celebration. The kids will love these candy corn turkey cupcakes and you can let them join you in making them.
Since November 4 is National Candy day, this day is also the perfect day to make this easy Thanksgiving dessert for kids.
These adorable little Thanksgiving cupcakes use candy corn, Malted milk balls and some candy eyes that end up making the traditional Thanksgiving emblem – the turkey!
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Other candy corn desserts
Candy corn is a popular candy this time of the year it is used in all sorts of ways in desserts, even finding its way into caramel apple toppings.
It also makes a great addition to these Thanksgiving cupcakes.
There is even a National Candy Corn Day to celebrate this sweet treat. If you like this candy as much as I do, you’ll love these easy candy corn desserts, too.
- candy corn pudding pops – enjoy this frozen treat in the last warm days in Autumn. It is made in the colors of candy corn.
- candy corn pretzel fudge – salty and sweet in a bite sized candy corn snack. What is not to love?
- candy corn Turkey balls – turn your recipe for Rice Krispie treats into these fun turkey shaped balls with this easy Thanksgiving dessert.
- candy corn pecan fudge – two favorite holiday flavors combined into one delicious bite of fudge!
- Thanksgiving blessing snack mix – help your child discover what to be grateful for on Thanksgiving.
- Owl Cookies – This Thanksgiving snack idea uses not just candy corn, but also other left over Halloween candy.
- Cookie turkeys – These adorable turkeys use candy corn, peanut butter cups and malted milk balls for a dessert that the kids will love.
And for another turkey cupcake using frosting in the colors of candy corn, check out this turkey cupcake recipe.
This is such a busy time of the year. I love easy cute Thanksgiving dessert ideas that are quick to prepare and super tasty.
It’s even more fun when the kids can help to make them.
Be sure to have a look at my dirt cup recipe for Thanksgiving. The kids will be itching to help with that one!Having fun with food is one of the things I like most about Thanksgiving. See how I used candy corn to make the cutest turkey cupcakes ever. #gobblegobble #thanksgivingturkeys #thankgsiving Click To Tweet
Making these candy corn turkey cupcakes
Turkey cupcake ideas have never been more fun and easy than this project. Plus, no turkeys are harmed as you make them!
I feel like a kid again when I put together a recipe that I know the kids will just adore!
These turkey cupcakes with candy corn could not be easier to make. You can use a box mix and frosting to make the process even easier, or you could make your own cupcakes.
(Check out this skinny chocolate cupcake to use as a base for the turkeys for those of you on a diet.)
Ingredients for easy Thanksgiving dessert for kids:
You’ll need these supplies to make the turkeys:
- One chocolate box cake mix
- One tub of chocolate frosting
- Edible eyes
- Malted milk balls
- Candy corn
I used a fall themed cupcake liner to keep to the Thanksgiving theme.
Assembling the turkey cupcakes
Once your chocolate cupcakes have cooled and been frosted, assembling the kid friendly candy corn turkey cupcakes is very quick. This is where the kids will love to help out!
A single malted milk ball forms the turkey head in this Thanksgiving cupcake. Just position it to the front of the cupcake. The frosting will hold it in place.
Use the toothpick to add a bit of frosting on the front of the malted milk ball. This will hold the edible eyes in place.
Trim the white part off a piece of candy corn and position it touching the extra frosting under the eyes for the turkey beak.
The final step is to add the feathers. Push the white pointed end of the candy corn down into the cupcake. I had both yellow and orange as well as brown and orange candy corn.
I used a combination of both colors of candy corn in two rows to complete the turkey feathers on some of the turkeys and make others just one color or the other.
I think I like the combo the best!
Tada! The cutest little turkey ever! These adorable and easy turkey cupcakes are as much fun to make as they are to eat!
Add a glass of milk and you have a dessert that the kids will just gobble up. (pun intended!)
If your child is having a school party for Thanksgiving, or you need to take some Thanksgiving cupcakes to a bake sale, this makes the perfect addition to the line up.
They are guaranteed to please both young and young at heart.
Tasting this easy Thanksgiving dessert for kids
The cupcake itself has a rich chocolate flavor, since it is also frosted with chocolate icing. The edible eye, malted milk balls and candy corn adds a nice texture to the taste as well as some extra sweetness.
The problem will be getting your kids to just eat one!
Pin these candy corn turkey cupcakes for later
Would you like a reminder of these easy candy corn cupcakes? Just pin this image to one of your Pinterest Thanksgiving boards so that you can easily find it later.
You can also watch our turkey cupcake video on YouTube.
Do you like to have fun with food? Check out my pilgrim hat appetizers. They make the perfect Thanksgiving appetizer.
Admin note: This post first appeared on the blog in November of 2018. I have updated the post to add some new images, more candy corn recipes to try and a video for you to enjoy.
- Box of Chocolate Cake mix to make 12 cupcakes (1 made mine with unsweetened applesauce and eggs instead of using oil)
- Container of chocolate frosting
- 24 edible eyes
- 12 Malted milk balls
- 240 pieces of candy corn
- Cook the cupcakes according to package directions and allow to cool completely
- Frost the top of the cupcake with a layer of chocolate frosting
- Add a Malted milk ball towards the front of the cupcake for the turkey head
- Use the toothpick to add some extra frosting on the front of the head.
- Attach the eyes.
- Cut the white part off one piece of candy corn and attach below the eyes for a nose.
- Insert the pointed ends of the candy corn behind the head in one row of five and one row of four, spacing evenly.
I used both the orange and yellow as well as the brown and orange candy corn to give the feathers a nice color.
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Serving Size:1 cupcake
Amount Per Serving: Calories: 216
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