Celebrate Oktoberfest and National Pretzel Day with these Beer and cheese stuffed pretzels from Pillsbury. Ready in just 30 minutes!
1 can (13.8 oz) Pillsbury® refrigerated classic pizza crust
1/2 cup shredded Cheddar cheese (2 oz)
1 egg 1 bottle (12 oz) stout beer 1/4 cup baking soda
1 teaspoon coarse (kosher or sea) salt